Inspired in Italy, Made in Canada
We believe that a few high-quality ingredients, prepared with homemade care create the best results.
Menu

Primi

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Cavolo Nero 17
Shredded kale, farro, golden raisins, pine nuts, pecorino, red wine vinaigrette
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Insalata Caesar 16
Grana padano, focaccia croutons
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Burrata 24
Burrata cheese, season's best tomatoes, basil pesto, maldon sea salt
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Olivi (V) 9
Warm olives, rosemary, citrus, olive oil
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Mushroom 'Calamari' (V) 18
Crispy oyster mushroom, vegan lemon aioli
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Gamberetti 22
Grilled shrimp, white bean, cucumber, peppers, citrus, olive oil
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Polpette di Manzo 17
House ground beef meatballs with thyme and pecorino, braised in tomato sugo
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Polenta Fries 15
Sun-dried tomato ketchup
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(V) denotes Vegan
Secondi

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Branzino 39
Roasted European sea bass filets, roasted root vegetables, fennel, beans
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Scallopini Di Vitello 33
Veal Scaloppini, roasted mushrooms, vegetables, roasted potatoes, veal jus
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12oz Ribeye 47
Grilled 28-day aged ribeye steak, salsa verde, roasted potato, vegetables
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Gallina Al Mattone 33
Cornish hen, olive oil, rosemary, chicken jus, roasted potato, vegetable
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Fegato Di Vitello 33
Seared calves liver, sautéed onions, veal reduction, mashed potatoes, vegetables
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(V) denotes Vegan
Housemade Pasta

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Gnocchi 24
Ricotta gnocchi, roast squash, pancetta, mascarpone cream
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Spaghetti Gamberi 29
shrimp, white wine, chill, tomato sauce
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Bolognese Di Tacchino 25
Slow-cooked turkey bolognese, caserecce pasta
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Fettucine Funghi 25
Fettucine, roasted mushroom, porcini cream
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Sweet Potato Ravioli 24
Sweet potato stuffed ravioli, sun-dried tomatoes, pink sauce
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Vegan Bolognese (V) 24
Chickpea, eggplant, tomato sauce, zucchini ``noodles``
Pizza

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Margherita 19
Fior di latte, basil, tomato sauce
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The Rapini 23
Rapini, red pepper, roasted garlic, ricotta, parmesan, tomato sauce
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Canadese 21
Beef pepperoni, green pepper, mozzarella, sliced mushrooms, tomato sauce
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Funghi 22
Roasted mushrooms, fontina, arugula, truffle oil
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Salumi 23
All beef salami, green olives, pecorino, chili, tomato sauce
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Pera 22
Gorgonzola, pear, maple chili oil
Contorini/Sides

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Rapini (V) 12
Rapini, finger chilies, garlic
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Cavolfiore (V) 12
Cauliflower, pesto chickpea hummus
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Patatine Fritte (V) 9
Russet French fries, thyme, sea salt, vegan lemon aioli
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(V) denotes Vegan
Kids Menu
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Chicken Fingers 15
House made panko crusted chicken fingers, French fries, plum sauce
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6oz Hamburger 15
House made hamburger, French fries
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Mozzarella Pizza 16
Mozzarella and tomato sauce
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Penne Pasta 15
Choice of either tomato, cream, pink or butter sauce
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Chicken Parmigiana 22
Panko crusted chicken, tomato sauce, mozzarella, served with penne tomato sauce
Lunch Menu

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Eggplant Parmigiano 20
mozzarella, gran padano, basil oil
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Cheese Burger 19
rib eye & chuck, cheddar cheese, with french fries
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Falafel Bowl 19
falafel, cherry tomato, pickled red onion, carrots, red beets, cucumber, pita, quinoa, romaine, hummus, tahini dressing
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Anime Bowl 19
edamame, red pepper, carrots, mango, napa cabbage. brown rice, pickled ginger, sesame soy dressing
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Godfather Bowl 19
cannellini beans. griled vegetables, cucumber, cherry tomato, baby bocconcini, green olives, hazelnuts, faro, romaine, pesto dressing
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ADD to Bowls
*Chicken 4.75 *Falafels 4.00 *Crispy Tofu 4.25
Dessert

Dolce

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Gelato & Sorbetto 8
Daily Flavours, Served with Pizzelle
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Chocolate Peanut Butter Tart 11
Chocolate Ganache, Peanut Butter Mousse
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Tiramisu 11
Savoiardi, marscarpone, espresso, marsala
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Warm Apple Crumble 10
Caramelized Apple, Classic Crumble
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Cookie Plate 8
Made daily, assorted variety
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Formaggio 15
Daily selection of three Cheeses, Fruit Preserve, Dried Apricot, Almonds, Honey & Crostini
Coffee and Tea

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Toronto’s Best 3.75
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Cafe Latte 4.50
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Espresso 2.75
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Espresso Macchiato 3.00
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Cappuccino 4.25
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Loose Leaf Tea 3.75
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Iced Espresso 4.50
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Iced Cappuccino 5.25
Specialty Coffees

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Paese 8.50
Amaretto and frangelico
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Canadian 8.50
Rye and maple syrup
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Spanish 8.50
Rum and kahlua
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Colonial 8.50
Brandy and kahlua