Piccolo/Small

• 

  Insalata Caesar 15

  Grana padano and focaccia

• Cavolo Nero 16

  Shredded kale, farro, golden raisins, pinenuts, pecorino red wine vinaigrette

• Insalata BBR 17

  Boston, belgian endive, raddiccio, arugula, shaved fennel, sweet pea hummus, orange hazelnut crumble, white balsamic

• Olivi 8

  Warm olives, rosemary, citrus, olive oil

• 

  Polpette di Manzo 16

  House ground beef meatballs with thyme and pecorino, braised in tomato sugo

• Polpo Alla Griglia 24

  Grilled octopus, fregola sarda, gaeta olives, sundried tomato pesto, citrus

• Mushroom 'Calamari' 16

  Crispy oyster mushroom, vegan lemon aioli

Grande/Large

• Branzino 36

  Roasted european sea bass filets, herbs, citrus farro

• Scaloppini Di Vitello Limone 30

  Veal scaloppini, lemon

• Gallina Al Mattone 29

  Cornish hen, olive oil, rosemary chicken jus

• Fegato Di Vitello 30

  Seared calves liver, sauteed onions, veal reduction

Farina

Pasta

• Gnocchi 24

  House made ricotta kale gnocchi, roasted squash, sage, brown butter, pumpkin seeds, ricotta salata

• Spaghetti Gamberi 28

  Shrimp, chilies, white wine, tomato sauce

• Bolognese Di Tacchino 25

  Slow cooked turkey bolognese, cassareccia pasta

• Tagliatelle Porcini 23

  Porcini, zucchini, parmigiano, white wine

• Buratta Agnolotti 25

  Buratta stuffed sundried tomato agnolotti, peas, cherry tomato, mint basil pesto

Pizza

• Margherita 18

  Fior di latte, basil and tomato sauce

• Parmigiana 19

  Eggplant, tomato sauce, oregano, chili, mozzarella, basil

• Canadese 21

  Housemade all beef pepperoni, green pepper, sliced mushrooms, mozzarella and tomato sauce

• Funghi 22

  Roasted mushrooms, fontina, arugula and truffle oil

• Salumi 20

  All beef salami, green olives, pecorino, chili and tomato sauce

• Pollo 21

  Chicken, sundried tomato, red onion, smoked gouda, goat cheese, burnt honey

• 

  Branzino 21

  citrus farro, gremolata

• Eggplant Parmigiano 17

  mozzarella, grana padano, basil oil

• Bollywood Bowl 14

  chana masala, sweet potato, roasted cauliflower, carrots, basmati rice, romaine, cilantro lime dressing

• Reggae Bowl 14

  black beans, roasted yams, red cabbage, grilled corn, plantain chips, mango, brown rice, romaine, mango lime dressing

• 

  K-pop Bowl 14

  broccoli, carrot threads, mushrooms, red cabbage, kimchi, zucchini threads, romaine, brown rice, honey sesame dressing

• Sombrero Bowl 14

  black beans, grilled corn, guacamole, sour cream, cheddar, red onion, cherry tomato, jalapeno, brown rice and romaine, crispy tortilla, agave lime dressing

• Falafel Bowl 14

  falafel, cherry tomato, pickled red onion, carrots, red beets, cucumber, pita, quinoa, romaine, hummus, tahini dressing

• Anime Bowl 14

  edamame, red pepper, carrots, mango, napa cabbage, brown rice, pickled ginger, sesame soy dressing

• Godfather Bowl 14

  cannellini beans, grilled vegetables, cucumber, cherry tomato, baby bocconcini, green olives, hazelnuts, farro, romaine, pesto dressing

• Add to Bowls

  Chicken 4.75 • Falafels 4.00 • Crispy Tofu 4.25 • Steak 5.00

Dolce

• Peanut Butter Cup Tart 12

  Roasted peanut crumb, raspberry, peanut butter gelato

• Tiramisu 11

  Savorardi, marscarpone, coffee, marsala

• Maple Butter Tart 10

  Hazelnut praline, maple caramel, hazelnut gelato

• Affogato 11

  White Chocolate gelato, espresso, amaretti cookies
  “corretto” the Affogato by adding Sambuca, Amaretto Brandy or Grappa 2

• Cookie Plate 6

  Made daily, assorted flavours

• Gelato and Sorbetto 8

  Daily flavours with a sugar-dusted pizzelle

• Cannoli 9

  Ricotta, candied orange zest, chocolate chips

• Formaggio MP

  Daily cheese selection

Coffee and Tea

• Toronto’s Best 3.75

• Cafe Latte 4.50

• Espresso 2.75

• Espresso Macchiato 3.00

• Cappuccino 4.25

• Loose Leaf Tea 3.75

Specialty Coffees

• Paese 8.50

  Amaretto and frangelico

• Canadian 8.50

  Rye and maple syrup

• Spanish 8.50

  Rum and kahlua

• Colonial 8.50

  Brandy and kahlua