The Other Menu

Mozzarella, basil, fior di latte and tomato

Roasted mushrooms, thyme, fontina and white truffle oil

Roasted chicken, squash, gaunciale and goat cheese

Genoa salami, green olives, Pecorino, chili and tomato

Potatoes, pancetta, roasted onions and smoked mozzarella

Prosciutto cotto, arugula, fior di latte and tomato

Tossed in Pecorino and thyme with garlic mayo

Choice of Arrabiata, Carbonara, Aglio e Olio

Iceberg lettuce with roasted garlic mustard dressing, soft boiled egg, crispy capers and parmesan frico