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Inspired in Italy, Made in Canada

We believe that a few high-quality ingredients, prepared with homemade care create the best results.

Dinner And Lunch

Verdura

  • Oliva Calda 8

    Warm olive, rosemary, citrus, olive oil

  • Cavolo Nero 14

    Shredded kale, faro, golden raisins, pinenuts, pecorino red wine vinaigrette

  • Polenta Fritto 10

    Crisp polenta fries with roasted garlic aioli and sundried tomato ketchup

  • Rapini alla Griglia 12

    Grilled rapini, stracciatella, pepperoncini oil

  • Asparagi 12

    Asparagus, green onion, truffle dwarf peaches, crystallized maple

  • Zucchine Agrodolce 9

    Zucchini, garlic, vinegar, chives

  • Funghi Carbonara 13

    Forest mushrooms, egg yolk, cream, parmigiano

  • Patata Frico 7

    Crispy potato, montasio cheese, pickled ramps, sour cream

  • Burrata 18

    Burrata, walnut pesto, figs, 25yrs aged balsamic

Pasta

  • Agnolotti Melenzana Parmigiana 20

    House made eggplant stuffed agnolotti, tomato puree, reggiano brodo, basil

  • Pasta e Piseli 18

    Garganelli, summer peas, mint, feta, pinenuts

  • Gnocchi Al Ragu Di Coniglio 23

    House made gnocchi, braised rabbit, black truffle, caramelized cream

  • Bucatini Al Fresco 17

    House made bucatini, tomato, artichokes, pickled garlic, extra virgin olive oil

  • Linguini Con Funghi Porcini 19

    House made linguini, porcini, zucchini, parmigiano, white wine

Pizza

  • Margherita 15

    Fior di latte, basil and tomato sauce

  • Ananas 18

    Golden pineapple, speck, green chilies, mozzarella and tomato

  • Salumi 16

    All beef salami, green olives, pecorino, chili and tomato sauce

  • Canadese 18

    Housemade all beef pepperoni, green pepper, sliced mushrooms, mozzarella and tomato sauce

  • Fiori di Zucca 20

    Zucchini Blossom, charred red peppers, mascarpone and tomato sauce

  • Funghi 17

    Roasted mushrooms, fontina, arugula and truffle oil

  • Pera 16

    Roasted pear, gorgonzola, caramelized onion, garlic oil

Pesce E Carne

  • Pesce alla Griglia 32

    Grilled Whole Fish, Changes daily

  • Guancia di Manzo 26

    Beef Cheek, charred broccoli puree, crispy rice, pistachio

  • Polpo alla Griglia 23

    Grilled whole octopus, sunchoke puree, n'duja, green chillies, sunflower seeds

  • Scaloppini di Vitello 24

    Veal Scaloppini, braised cipollini, pommery mustard jus

  • Calamari Fritti 16

    Squid ink lemon aioli

  • Gamberi su pane croccante 17

    Prawns, lobster and veal bisque, crispy foccacia

Dessert

Dolce

  • White Chocolate Tart 11

    fresh raspberry

  • Apple Rhubarb Crostata 11

    Vanilla Gelato

  • Classic Tiramisu 11

    Savorardi, marscarpone, coffee, marsala

  • Cioccolato 11

    Dark chocolate and white chocolate terrina, milk chocolate sauce, salted caramel brittle

  • Affogato 11

    White Chocolate gelato, espresso, warm cherry and chocolate chip cookie
    “corretto” the Affogato by adding Sambuca, Amaretto Brandy or Grappa 2

  • Cookie Plate 6

    Made daily, assorted flavours

  • Gelato and Sorbetto 8

    Daily flavours with a sugar-dusted pizzelle

  • Cannoli 8

    Riccotta, candied orange, chocolate chips

Coffee and Tea

  • Toronto’s Best 3.75

  • Cafe Latte 4.50

  • Espresso 2.75

  • Espresso Macchiato 3.00

  • Cappuccino 4.25

  • Loose Leaf Tea 3.75

Specialty Coffees

  • Paese 8.50

    Amaretto and frangelico

  • Canadian 8.50

    Rye and maple syrup

  • Spanish 8.50

    Rum and kahlua

  • Colonial 8.50

    Brandy and kahlua

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